Brisket Plate with sauce

BLUES PLATES (without sides) - Brisket Plate w/ sauce, Sticky Fingers Ribhouse

Fat 56% Carbs 20% Protein 24%
Percent Calories

1 serving of brisket plate with sauce (BLUES PLATES (without sides) - Brisket Plate w/ sauce, Sticky Fingers Ribhouse) contains 750 Calories. The macronutrient breakdown is 20% carbs, 56% fat, and 24% protein. This is a good source of protein (80% of your Daily Value).

Nutrition Facts

For 1 serving of brisket plate with sauce

Nutrient Value %DV
Calories 750
Fats 46g 59%
Saturated fats 17g 85%
Trans fats
Cholesterol
Sodium 1260mg 55%
Carbs 36g 13%
Net carbs 33g
Fiber 3g 11%
Sugar
Protein 45g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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