Bread, Wholemeal Thick

Hovis

Carbs 73% Protein 19%
Percent Calories

1 slice of bread, wholemeal thick (Hovis) contains 111 Calories. The macronutrient breakdown is 73% carbs, 8% fat, and 19% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For 1 slice of bread, wholemeal thick (50g)

Nutrient Value %DV
Calories 111
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol
Sodium
Carbs 19g 7%
Net carbs 15g
Fiber 3g 12%
Sugar 2g
Protein 5g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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