Bob's Red Mill, Stabilized Rice Bran

Bob's Red Mill Natural Foods

Fat 40% Carbs 48% Protein 12%
Percent Calories

2 Tbsp of bob's red mill, stabilized rice bran (Bob's Red Mill Natural Foods) contains 50 Calories. The macronutrient breakdown is 48% carbs, 40% fat, and 12% protein. This is a good source of fiber (14% of your Daily Value) and magnesium (33% of your Daily Value).

Nutrition Facts

For 2 Tbsp of bob's red mill, stabilized rice bran (15g)

Nutrient Value %DV
Calories 50
Fats 3g 4%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol
Sodium 0mg 0%
Carbs 8g 3%
Net carbs 4g
Fiber 4g 14%
Sugar 1g
Protein 2g
Calcium 0mg 0%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 140mg 33%
Manganese
Niacin
Pantothenic acid
Phosphorus 200mg 29%
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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