Beef mortadella

Pork

Beef mortadella
Fat 75% Protein 21%
Percent Calories

1 oz of beef mortadella (Pork) contains 88 Calories. The macronutrient breakdown is 4% carbs, 75% fat, and 21% protein. This has a relatively high calorie density, with 311 Calories per 100g.

Nutrition Facts

For 1 oz of beef mortadella (28g)

Nutrient Value %DV
Calories 88
Fats 7g 9%
Saturated fats 3g 13%
Trans fats
Cholesterol 16mg 5%
Sodium 353mg 15%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 5g
Calcium 5mg 1%
Iron 0.4mg 5%
Potassium 46mg 1%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 20mg 4%
Copper 0mg 2%
Fluoride
Folate (B9) 1μg 0.2%
Lycopene 0μg
Magnesium 3mg 1%
Manganese 0mg 0.4%
Niacin 1mg 5%
Pantothenic acid 0.1mg 2%
Phosphorus 27mg 4%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 6μg 12%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.4μg 17%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU 12IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 0.5μg 0.4%
Zinc 1mg 5%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 0.4g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.4g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.3g
Serine 0.2g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.2g
Valine 0.2g

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