Barley

Pearled, cooked

Barley
Carbs 90%
Percent Calories

1 cup of barley (Pearled, cooked) contains 193 Calories. The macronutrient breakdown is 90% carbs, 3% fat, and 7% protein. This is a good source of fiber (21% of your Daily Value).

Nutrition Facts

For 1 cup of barley (157g)

NutrientValue%DV
Calories193
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs44g 16%
Net carbs38g
Fiber6g 21%
Sugar0.4g
Protein4g
Calcium17mg 2%
Iron2mg 26%
Potassium146mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline21mg 4%
Copper0.2mg 18%
Fluoride
Folate (B9)25μg 6%
Lycopene0μg
Magnesium35mg 8%
Manganese0.4mg 18%
Niacin3mg 20%
Pantothenic acid0.2mg 4%
Phosphorus85mg 12%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium14μg 25%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU11IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K1μg 1%
Zinc1mg 12%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.1g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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