Asparagus

Cooked, boiled, drained

Asparagus
Carbs 59% Protein 34%
Percent Calories

8 spear of asparagus (Cooked, boiled, drained) contains 26 Calories. The macronutrient breakdown is 59% carbs, 7% fat, and 34% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For 8 spear of asparagus (120g)

Nutrient Value %DV
Calories 26
Fats 0.3g 0.3%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 17mg 1%
Carbs 5g 2%
Net carbs 3g
Fiber 2g 9%
Sugar 2g
Protein 3g
Calcium 28mg 3%
Iron 1mg 14%
Potassium 269mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 725μg
Caffeine 0mg
Choline 31mg 6%
Copper 0.2mg 22%
Fluoride 26μg
Folate (B9) 179μg 45%
Lycopene 36μg
Magnesium 17mg 4%
Manganese 0.2mg 8%
Niacin 1mg 8%
Pantothenic acid 0.3mg 5%
Phosphorus 65mg 9%
Retinol 0μg
Riboflavin (B2) 0.2mg 13%
Selenium 7μg 13%
Theobromine 0mg
Thiamine 0.2mg 16%
Vitamin A IU 1207IU
Vitamin A 60μg 7%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 9mg 10%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 12%
Vitamin K 61μg 51%
Zinc 1mg 7%
Sugars
Sugar 2g
Sucrose 0.1g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 1g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

Similar Foods

Recipes