50/50 Hickory Bacon Burger with Side of Fresh Vegetables with Ranch Dressing

Old Chicago

Fat 65% Carbs 19% Protein 16%
Percent Calories

1 serving of 50/50 hickory bacon burger with side of fresh vegetables with ranch dressing (Old Chicago) contains 1250 Calories. The macronutrient breakdown is 19% carbs, 65% fat, and 16% protein. This is a good source of protein (89% of your Daily Value), fiber (14% of your Daily Value), and calcium (30% of your Daily Value).

Nutrition Facts

For 1 serving of 50/50 hickory bacon burger with side of fresh vegetables with ranch dressing

Nutrient Value %DV
Calories 1250
Fats 91g 117%
Saturated fats 27g 135%
Trans fats 0g
Cholesterol 160mg 53%
Sodium 2610mg 113%
Carbs 59g 21%
Net carbs 55g
Fiber 4g 14%
Sugar 16g
Protein 50g
Calcium 300mg 30%
Iron 7mg 90%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1800μg 200%
Vitamin B12
Vitamin B6
Vitamin C 27mg 30%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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