Wild Pink Salmon

Ally

Fat 35%Protein 63%
Percent Calories

79 g drained of wild pink salmon (Ally) contains 117 Calories. The macronutrient breakdown is 2% carbs, 35% fat, and 63% protein. This is a good source of protein (32% of your Daily Value).

Nutrition Facts

For 79 g drained of wild pink salmon (79g)

NutrientValue%DV
Calories117
Fats5g 6%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol
Sodium446mg 19%
Carbs1g 0.2%
Net carbs1g
Fiber
Sugar1g
Protein18g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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