Whole Oysters

Kroger

Fat 37%Protein 58%
Percent Calories

1 serving of whole oysters (Kroger) contains 160 Calories. The macronutrient breakdown is 5% carbs, 37% fat, and 58% protein. This is a good source of protein (45% of your Daily Value) and iron (113% of your Daily Value).

Nutrition Facts

For 1 serving of whole oysters (85g)

NutrientValue%DV
Calories160
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol135mg 45%
Sodium650mg 28%
Carbs2g 1%
Net carbs0g
Fiber2g 7%
Sugar0g
Protein25g
Calcium26mg 3%
Iron9mg 113%
Potassium188mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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