White Spot Berry Cheesecake, With Strawberry Topping & Whipped Cream

White Spot Restaurants

Fat 43% Carbs 46% Protein 11%
Percent Calories

1 Serving of white spot berry cheesecake, with strawberry topping & whipped cream (White Spot Restaurants) contains 410 Calories. The macronutrient breakdown is 46% carbs, 43% fat, and 11% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 Serving of white spot berry cheesecake, with strawberry topping & whipped cream (213g)

Nutrient Value %DV
Calories 410
Fats 20g 26%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 115mg 38%
Sodium 510mg 22%
Carbs 48g 17%
Net carbs 46g
Fiber 2g 7%
Sugar 38g
Protein 11g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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