Wheat germ bread

Toasted

Fat 10% Carbs 75% Protein 15%
Percent Calories

1 slice of wheat germ bread (Toasted) contains 73 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 293 Calories per 100g.

Nutrition Facts

For 1 slice of wheat germ bread (25g)

Nutrient Value %DV
Calories 73
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0.3mg 0.1%
Sodium 155mg 7%
Carbs 14g 5%
Net carbs 13g
Fiber 1g 2%
Sugar 1g
Protein 3g
Calcium 25mg 3%
Iron 1mg 12%
Potassium 71mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0.5μg
Caffeine 0mg
Choline 6mg 1%
Copper 0.1mg 6%
Fluoride
Folate (B9) 28μg 7%
Lycopene 0μg
Magnesium 10mg 2%
Manganese 0.3mg 14%
Niacin 1mg 7%
Pantothenic acid 0.1mg 2%
Phosphorus 44mg 6%
Retinol 0μg
Riboflavin (B2) 0.1mg 7%
Selenium 8μg 14%
Theobromine 0mg
Thiamine 0.1mg 7%
Vitamin A IU 1IU
Vitamin A 0μg 0%
Vitamin B12 0μg 1%
Vitamin B6 0mg 2%
Vitamin C 0.1mg 0.1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.3μg 0.3%
Zinc 0.4mg 3%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.4g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.3g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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