Vietnamese Beef Meatballs, over Rice with Chile-Lime Dressing

Plated

Fat 34% Carbs 45% Protein 21%
Percent Calories

½ container of vietnamese beef meatballs, over rice with chile-lime dressing (Plated) contains 770 Calories. The macronutrient breakdown is 45% carbs, 34% fat, and 21% protein. This is a good source of protein (71% of your Daily Value), fiber (18% of your Daily Value), and potassium (18% of your Daily Value).

Nutrition Facts

For ½ container of vietnamese beef meatballs, over rice with chile-lime dressing (468g)

Nutrient Value %DV
Calories 770
Fats 29g 37%
Saturated fats 10g 50%
Trans fats 1g
Cholesterol 115mg 38%
Sodium 860mg 37%
Carbs 86g 31%
Net carbs 81g
Fiber 5g 18%
Sugar 21g
Protein 40g
Calcium 87mg 9%
Iron 8mg 100%
Potassium 841mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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