Vegetarian Focaccia

Focaccias - Vegetarian, Van Houtte

Fat 34% Carbs 51% Protein 15%
Percent Calories

215 G of vegetarian focaccia (Focaccias - Vegetarian, Van Houtte) contains 360 Calories. The macronutrient breakdown is 51% carbs, 34% fat, and 15% protein. This is a good source of protein (25% of your Daily Value), calcium (20% of your Daily Value), and vitamin a (58% of your Daily Value).

Nutrition Facts

For 215 G of vegetarian focaccia

Nutrient Value %DV
Calories 360
Fats 14g 18%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 1020mg 44%
Carbs 47g 17%
Net carbs 44g
Fiber 3g 11%
Sugar 4g
Protein 14g
Calcium 200mg 20%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 525μg 58%
Vitamin B12
Vitamin B6
Vitamin C 42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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