Vegetarian Feast

Vegetarian, Turtle Island Foods

Fat 21% Carbs 22% Protein 57%
Percent Calories

³⁄₁₆ roast & stuffing of vegetarian feast (Vegetarian, Turtle Island Foods) contains 300 Calories. The macronutrient breakdown is 22% carbs, 21% fat, and 57% protein. This is a good source of protein (75% of your Daily Value) and calcium (20% of your Daily Value).

Nutrition Facts

For ³⁄₁₆ roast & stuffing of vegetarian feast (147g)

Nutrient Value %DV
Calories 300
Fats 7g 9%
Saturated fats 0g 0%
Trans fats
Cholesterol
Sodium 620mg 27%
Carbs 16g 6%
Net carbs 13g
Fiber 3g 11%
Sugar 1g
Protein 42g
Calcium 200mg 20%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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