Vanilla Protein Yogurt

Higher Harvest by H-E-B

Fat 56%Carbs 23%Protein 21%
Percent Calories

5 ⁵⁄₁₆ oz of vanilla protein yogurt (Higher Harvest by H-E-B) contains 190 Calories. The macronutrient breakdown is 23% carbs, 56% fat, and 21% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 5 ⁵⁄₁₆ oz of vanilla protein yogurt (150g)

NutrientValue%DV
Calories190
Fats12g 15%
Saturated fats3g 13%
Trans fats0g
Cholesterol0mg 0%
Sodium55mg 2%
Carbs11g 4%
Net carbs10g
Fiber1g 4%
Sugar5g
Protein10g
Calcium52mg 5%
Iron1mg 14%
Potassium94mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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