Vanilla High Protein Nutrition for Enhanced Glycemic Control

Glucerna

Fat 44% Carbs 35% Protein 22%
Percent Calories

8 fl oz of vanilla high protein nutrition for enhanced glycemic control (Glucerna) contains 356 Calories. The macronutrient breakdown is 35% carbs, 44% fat, and 22% protein. This is a good source of protein (35% of your Daily Value), potassium (13% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For 8 fl oz of vanilla high protein nutrition for enhanced glycemic control

Nutrient Value %DV
Calories 356
Fats 18g 23%
Saturated fats 2g 8%
Trans fats
Cholesterol
Sodium 330mg 14%
Carbs 32g 11%
Net carbs 28g
Fiber 4g 14%
Sugar 15g
Protein 20g
Calcium 240mg 24%
Iron 4mg 54%
Potassium 600mg 13%
Vitamin D 3μg 17%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 13g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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