Vanilla Bean Frappe, Skim, 20 oz

Second Cup

Fat 17%Carbs 78%
Percent Calories

20 oz of vanilla bean frappe, skim, 20 oz (Second Cup) contains 380 Calories. The macronutrient breakdown is 78% carbs, 17% fat, and 5% protein.

Nutrition Facts

For 20 oz of vanilla bean frappe, skim, 20 oz

NutrientValue%DV
Calories380
Fats7g 9%
Saturated fats7g 35%
Trans fats0g
Cholesterol5mg 2%
Sodium320mg 14%
Carbs73g 27%
Net carbs73g
Fiber0g 0%
Sugar55g
Protein5g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar55g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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