Vanilla and Chocolate Cupcakes

The Bakery

Fat 39% Carbs 59%
Percent Calories

3 cupcakes of vanilla and chocolate cupcakes (The Bakery) contains 280 Calories. The macronutrient breakdown is 59% carbs, 39% fat, and 3% protein. This has a relatively high calorie density, with 394 Calories per 100g.

Nutrition Facts

For 3 cupcakes of vanilla and chocolate cupcakes (71g)

Nutrient Value %DV
Calories 280
Fats 12g 15%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 280mg 12%
Carbs 41g 15%
Net carbs 41g
Fiber 0.5g 2%
Sugar 29g
Protein 2g
Calcium 20mg 2%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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