USDA Choice Petite Sirloin Steak

Black Angus Beef From Aldi

Fat 57% Protein 41%
Percent Calories

4 oz of usda choice petite sirloin steak (Black Angus Beef From Aldi) contains 220 Calories. The macronutrient breakdown is 2% carbs, 57% fat, and 41% protein. This is a good source of protein (41% of your Daily Value) and potassium (9% of your Daily Value).

Nutrition Facts

For 4 oz of usda choice petite sirloin steak (112g)

Nutrient Value %DV
Calories 220
Fats 14g 18%
Saturated fats 5g 23%
Trans fats 1g
Cholesterol 75mg 25%
Sodium 100mg 4%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 23g
Calcium 5mg 1%
Iron 3mg 38%
Potassium 403mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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