Uncooked Fisherman's Pie

Panache

Fat 25% Carbs 37% Protein 37%
Percent Calories

⅓ tray of uncooked fisherman's pie (Panache) contains 210 Calories. The macronutrient breakdown is 37% carbs, 25% fat, and 37% protein. This is a good source of protein (36% of your Daily Value) and potassium (11% of your Daily Value).

Nutrition Facts

For ⅓ tray of uncooked fisherman's pie (300g)

Nutrient Value %DV
Calories 210
Fats 6g 8%
Saturated fats 4g 18%
Trans fats 0.2g
Cholesterol 65mg 22%
Sodium 830mg 36%
Carbs 20g 7%
Net carbs 17g
Fiber 3g 11%
Sugar 2g
Protein 20g
Calcium 125mg 13%
Iron 1mg 13%
Potassium 500mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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