Ube halaya

purple yam jam

Fat 12%Carbs 82%
Percent Calories

1 tbsp of ube halaya (purple yam jam) contains 64 Calories. The macronutrient breakdown is 82% carbs, 12% fat, and 5% protein.

Makes
48 tbsp
Prep Time
15 minutes
Cook Time
75 minutes

Ingredients

Nutrition Facts

For 1 tbsp of ube halaya

NutrientValue%DV
Calories64
Fats1g 1%
Saturated fats1g 3%
Trans fats0g
Cholesterol3mg 1%
Sodium155mg 7%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar6g
Protein1g
Calcium22mg 2%
Iron0mg 0.5%
Potassium30mg 1%
Vitamin D0μg 0.1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline6mg 1%
Copper0mg 0%
Fluoride0μg
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium2mg 0.5%
Manganese0mg 0.1%
Niacin0mg 0.1%
Pantothenic acid0.1mg 1%
Phosphorus16mg 2%
Retinol7μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B120μg 1%
Vitamin B60mg 0.3%
Vitamin C0.2mg 0.2%
Vitamin D IU1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0.1μg 0%
Zinc0.1mg 1%
Sugars
Sugar6g
Sucrose3g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g