Triticale flour

Whole-grain

Carbs 81%Protein 15%
Percent Calories

1 cup of triticale flour (Whole-grain) contains 439 Calories. The macronutrient breakdown is 81% carbs, 5% fat, and 15% protein. This is a good source of protein (31% of your Daily Value), fiber (68% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For 1 cup of triticale flour (130g)

NutrientValue%DV
Calories439
Fats2g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs95g 35%
Net carbs76g
Fiber19g 68%
Sugar
Protein17g
Calcium46mg 5%
Iron3mg 42%
Potassium606mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 81%
Fluoride
Folate (B9)96μg 24%
Lycopene
Magnesium199mg 47%
Manganese5mg 237%
Niacin4mg 23%
Pantothenic acid3mg 56%
Phosphorus417mg 60%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine0.5mg 41%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 40%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K
Zinc3mg 31%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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