Traditionals, Gravy & Salisbury Steaks, Char-Broiled

On-Cor

Traditionals, Gravy & Salisbury Steaks, Char-Broiled
Fat 62% Carbs 17% Protein 21%
Percent Calories

1 serving of traditionals, gravy & salisbury steaks, char-broiled (On-Cor) contains 200 Calories. The macronutrient breakdown is 17% carbs, 62% fat, and 21% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 serving of traditionals, gravy & salisbury steaks, char-broiled (150g)

Nutrient Value %DV
Calories 200
Fats 13g 17%
Saturated fats 6g 30%
Trans fats 1g
Cholesterol 30mg 10%
Sodium 790mg 34%
Carbs 8g 3%
Net carbs 7g
Fiber 1g 4%
Sugar
Protein 10g
Calcium 40mg 4%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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