Tour Eiffel, Gourmet Caramel Color Glazed Pork Pate With Black Peppercorn

Charcuterie La Tour Eiffel

Fat 73% Protein 21%
Percent Calories

2 oz of tour eiffel, gourmet caramel color glazed pork pate with black peppercorn (Charcuterie La Tour Eiffel) contains 133 Calories. The macronutrient breakdown is 6% carbs, 73% fat, and 21% protein. This has a moderate calorie density, with 238 Calories per 100g.

Nutrition Facts

For 2 oz of tour eiffel, gourmet caramel color glazed pork pate with black peppercorn (56g)

Nutrient Value %DV
Calories 133
Fats 11g 14%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol
Sodium 440mg 19%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 1g
Protein 7g
Calcium 0mg 0%
Iron 2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 7000IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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