Tofu

Raw, firm, prepared with calcium sulfate

Tofu
Fat 49% Carbs 11% Protein 40%
Percent Calories

¾ cup of tofu (Raw, firm, prepared with calcium sulfate) contains 274 Calories. The macronutrient breakdown is 11% carbs, 49% fat, and 40% protein. This is a good source of calcium (129% of your Daily Value).

Nutrition Facts

For ¾ cup of tofu (189g)

Nutrient Value %DV
Calories 274
Fats 16g 21%
Saturated fats 2g 12%
Trans fats
Cholesterol 0mg 0%
Sodium 26mg 1%
Carbs 8g 3%
Net carbs 4g
Fiber 4g 16%
Sugar
Protein 30g
Calcium 1291mg 129%
Iron 5mg 63%
Potassium 448mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 79%
Fluoride
Folate (B9) 55μg 14%
Lycopene
Magnesium 110mg 26%
Manganese 2mg 97%
Niacin 1mg 5%
Pantothenic acid 0.3mg 5%
Phosphorus 359mg 51%
Retinol
Riboflavin (B2) 0.2mg 15%
Selenium 33μg 60%
Theobromine
Thiamine 0.3mg 25%
Vitamin A IU 314IU
Vitamin A
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 13%
Vitamin C 0.4mg 0.4%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 3mg 27%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats 4g
Polyunsaturated fats 9g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 3g
Cystine 0.4g
Glutamic acid 5g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.4g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.5g
Tyrosine 1g
Valine 2g

Similar Foods

  • Tofu Firm, prepared with calcium sulfate and magnesium chloride (nigari)
  • Tofu Soft, prepared with calcium sulfate and magnesium chloride (nigari)
  • Tofu Fried
  • Tofu Okara
  • Tofu Salted and fermented (fuyu)
  • Tofu Extra firm, prepared with nigari

Recipes