Tilapia Parmesan

Ingredients

• Tilapia

  Fish, raw

  2 lb or 907g

• Lemon juice

  Raw

  2 tbsp or 30g

• Parmesan cheese

  Grated

  ½ cup or 50g

• Butter

  Unsalted

  4 tbsp or 57g

• Light mayonnaise

  Salad dressing, light

  3 tbsp or 45g

• Onions

  Young green, tops only

  3 tbsp or 18g

• Old Bay Seasoning

  Freshdirect

  ¼ tsp or 1g

• Basil

  Spices, dried

  ¼ tsp, ground or 0.3g

• Pepper

  Spices, black

  1 dash or 0.1g

• Sriracha Sauce

  Trader Joe's

  ¼ tsp or 1g

Directions

1. Preheat oven to 350 degrees F.
2. In a buttered 13-by-9-inch baking dish or jellyroll pan, lay fillets in single layer. Do not stack fillets.
3. Brush top with juice.
4. In bowl combine cheese, butter, mayonnaise, onions, and seasonings. Mix well with fork.
5. Bake fish in preheated oven 10 to 20 minutes or until fish just starts to flake.
6. Spread with cheese mixture and bake until golden brown, about 5 minutes.
7. Baking time will depend on the thickness of the fish you use. Watch fish closely so that it does not overcook.
8. Serve with sriracha and enjoy!

Similar Foods

• Broiled Tilapia Parmesan
• Pecan Crusted Tilapia