Take-n-Bake Calzone, Pepperoni

Family Finest

Fat 45% Carbs 34% Protein 21%
Percent Calories

½ calzone of take-n-bake calzone, pepperoni (Family Finest) contains 280 Calories. The macronutrient breakdown is 34% carbs, 45% fat, and 21% protein. This is a good source of protein (27% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For ½ calzone of take-n-bake calzone, pepperoni (113g)

Nutrient Value %DV
Calories 280
Fats 14g 18%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 570mg 25%
Carbs 24g 9%
Net carbs 22g
Fiber 2g 7%
Sugar 4g
Protein 15g
Calcium 250mg 25%
Iron 1mg 13%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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