Taiwan Traditional Flavor Instant Noodles

Ja Jiang

Fat 42% Carbs 50%
Percent Calories

1 cup of taiwan traditional flavor instant noodles (Ja Jiang) contains 390 Calories. The macronutrient breakdown is 50% carbs, 42% fat, and 8% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 cup of taiwan traditional flavor instant noodles (85g)

Nutrient Value %DV
Calories 390
Fats 18g 23%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1680mg 73%
Carbs 49g 18%
Net carbs 46g
Fiber 3g 11%
Sugar 0g
Protein 8g
Calcium 24mg 2%
Iron 1mg 13%
Potassium 154mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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