Szechuan Tofu with Vegetables

Trifecta Nutrition

Fat 20%Carbs 56%Protein 24%
Percent Calories

1 Tray of szechuan tofu with vegetables (Trifecta Nutrition) contains 400 Calories. The macronutrient breakdown is 56% carbs, 20% fat, and 24% protein. This is a good source of protein (43% of your Daily Value), fiber (36% of your Daily Value), and potassium (16% of your Daily Value).

Nutrition Facts

For 1 Tray of szechuan tofu with vegetables (380g)

NutrientValue%DV
Calories400
Fats9g 12%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium340mg 15%
Carbs57g 21%
Net carbs47g
Fiber10g 36%
Sugar12g
Protein24g
Calcium366mg 37%
Iron4mg 50%
Potassium758mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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