Strawberry Pie

Perkins Restaurant

Fat 50% Carbs 48%
Percent Calories

1 Serving of strawberry pie (Perkins Restaurant) contains 530 Calories. The macronutrient breakdown is 48% carbs, 50% fat, and 2% protein. This is a good source of calcium (130% of your Daily Value) and vitamin a (15% of your Daily Value).

Nutrition Facts

For 1 Serving of strawberry pie (100g)

Nutrient Value %DV
Calories 530
Fats 29g 37%
Saturated fats 15g 75%
Trans fats
Cholesterol 55mg 18%
Sodium 280mg 12%
Carbs 62g 23%
Net carbs 59g
Fiber 3g 11%
Sugar
Protein 3g
Calcium 1300mg 130%
Iron 1mg 10%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 135μg 15%
Vitamin B12
Vitamin B6
Vitamin C 3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 35g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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