Strawberry Crepes
2 crepes of strawberry crepes contains 208 Calories. The macronutrient breakdown is 65% carbs, 17% fat, and 18% protein. This is a good source of protein (17% of your Daily Value), potassium (6% of your Daily Value), and vitamin b12 (27% of your Daily Value).
- Makes
- 12 crepes
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
Ingredients
- Vanilla extract
1 tsp or 4g
Directions
- In a large bowl, whisk together eggs and flour (combine both type of flour). Gradually add in milk and vanilla, stirring to combine.
- Lightly coat a 6-7 inch nonstick pan with cooking spray and place over medium heat.
- Pour 3T of batter per crepe onto the frying pan. Tilt the pan until the bottom is coated evenly.
- Cook for 30 seconds until the bottom is lightly browned. Flip and cook for another 30 seconds.
- Fill each crepe with 1 T yogurt and 2 T strawberries. Roll and serve.
Nutrition Facts
For 2 crepes of strawberry crepes (183g)
Nutrient | Value | %DV |
---|---|---|
Calories | 208 | |
Fats | 4g | 5% |
Saturated fats | 2g | 8% |
Trans fats | 0.1g | |
Cholesterol | 76mg | 25% |
Sodium | 77mg | 3% |
Carbs | 34g | 12% |
Net carbs | 31g | |
Fiber | 2g | 9% |
Sugar | 10g | |
Protein | 10g | |
Calcium | 149mg | 15% |
Iron | 2mg | 23% |
Potassium | 301mg | 6% |
Vitamin D | 1μg | 7% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 6μg | |
Caffeine | 0mg | |
Choline | 77mg | 14% |
Copper | 0.1mg | 12% |
Fluoride | 8μg | |
Folate (B9) | 68μg | 17% |
Lycopene | 0μg | |
Magnesium | 38mg | 9% |
Manganese | 1mg | 31% |
Niacin | 2mg | 12% |
Pantothenic acid | 1mg | 18% |
Phosphorus | 203mg | 29% |
Retinol | 67μg | |
Riboflavin (B2) | 0.4mg | 30% |
Selenium | 22μg | 40% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 23% |
Vitamin A IU | 236IU | |
Vitamin A | 68μg | 8% |
Vitamin B12 | 1μg | 27% |
Vitamin B6 | 0.1mg | 11% |
Vitamin C | 25mg | 28% |
Vitamin D IU | 46IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 1μg | |
Vitamin E | 0.4mg | 3% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 11% |
Sugars | ||
Sugar | 10g | |
Sucrose | 0.2g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 3g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 6g | |
Fats | ||
Saturated fats | 2g | 8% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.3g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.2g | |
Glutamic acid | 2g | |
Glycine | 0.3g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.5g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.4g | |
Valine | 1g |