Steak & Kidney Pudding with Mashed Potato & Mushy Peas

Wetherspoon

Fat 57% Carbs 43%
Percent Calories

1 Serving of steak & kidney pudding with mashed potato & mushy peas (Wetherspoon) contains 1020 Calories. The macronutrient breakdown is 43% carbs, 57% fat, and 0% protein. This is a good source of fiber (32% of your Daily Value).

Nutrition Facts

For 1 Serving of steak & kidney pudding with mashed potato & mushy peas

Nutrient Value %DV
Calories 1020
Fats 57g 73%
Saturated fats 28g 140%
Trans fats
Cholesterol
Sodium 1600mg 70%
Carbs 95g 35%
Net carbs 86g
Fiber 9g 32%
Sugar 6g
Protein 0g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 28g 140%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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