Split pea with ham soup

Canned, reduced sodium, prepared with water or ready-to-serve

Fat 9% Carbs 67% Protein 24%
Percent Calories

100 grams of split pea with ham soup (Canned, reduced sodium, prepared with water or ready-to-serve) contains 68 Calories. The macronutrient breakdown is 67% carbs, 9% fat, and 24% protein. This has a relatively low calorie density, with 68 Calories per 100g.

Nutrition Facts

For 100 grams of split pea with ham soup

Nutrient Value %DV
Calories 68
Fats 1g 1%
Saturated fats 0.3g 1%
Trans fats
Cholesterol 3mg 1%
Sodium 196mg 9%
Carbs 11g 4%
Net carbs 10g
Fiber 2g 7%
Sugar 2g
Protein 4g
Calcium 16mg 2%
Iron 1mg 9%
Potassium 204mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 90μg
Beta carotene 201μg
Caffeine 0mg
Choline 22mg 4%
Copper 0.1mg 11%
Fluoride
Folate (B9) 29μg 7%
Lycopene 0μg
Magnesium 14mg 3%
Manganese 0.2mg 9%
Niacin 1mg 4%
Pantothenic acid 0.3mg 5%
Phosphorus 54mg 8%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 0.3μg 1%
Theobromine 0mg
Thiamine 0.1mg 7%
Vitamin A IU 415IU
Vitamin A 21μg 2%
Vitamin B12 0μg 1%
Vitamin B6 0mg 4%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 3μg 2%
Zinc 0.5mg 4%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 1%
Monounsaturated fats 0.3g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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