Spearmint

Fresh

Spearmint
Fat 12% Carbs 63% Protein 25%
Percent Calories

2 cup of spearmint (Fresh) contains 80 Calories. The macronutrient breakdown is 63% carbs, 12% fat, and 25% protein. This has a relatively low calorie density, with 44 Calories per 100g.

Nutrition Facts

For 2 cup of spearmint (182g)

Nutrient Value %DV
Calories 80
Fats 1g 2%
Saturated fats 0.3g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 55mg 2%
Carbs 15g 6%
Net carbs 3g
Fiber 12g 44%
Sugar
Protein 6g
Calcium 363mg 36%
Iron 22mg 271%
Potassium 835mg 18%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.4mg 49%
Fluoride
Folate (B9) 192μg 48%
Lycopene
Magnesium 115mg 27%
Manganese 2mg 89%
Niacin 2mg 11%
Pantothenic acid 0.5mg 9%
Phosphorus 109mg 16%
Retinol 0μg
Riboflavin (B2) 0.3mg 25%
Selenium
Theobromine
Thiamine 0.1mg 12%
Vitamin A IU 7394IU
Vitamin A 370μg 41%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 22%
Vitamin C 24mg 27%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 2mg 18%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.5g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.2g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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