Southwestern Kale Salad w/ Turkey (San Diego)

The Counter

Fat 54% Carbs 23% Protein 23%
Percent Calories

1 Serving of southwestern kale salad w/ turkey (san diego) (The Counter) contains 700 Calories. The macronutrient breakdown is 23% carbs, 54% fat, and 23% protein. This is a good source of protein (73% of your Daily Value) and fiber (46% of your Daily Value).

Nutrition Facts

For 1 Serving of southwestern kale salad w/ turkey (san diego) (484g)

Nutrient Value %DV
Calories 700
Fats 44g 56%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 140mg 47%
Sodium 870mg 38%
Carbs 42g 15%
Net carbs 29g
Fiber 13g 46%
Sugar 9g
Protein 41g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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