Soups, Organic, Light in Sodium, Lentil Vegetable

Amy's

Soups, Organic, Light in Sodium, Lentil Vegetable
Fat 23%Carbs 62%Protein 15%
Percent Calories

1 can of soups, organic, light in sodium, lentil vegetable (Amy's) contains 160 Calories. The macronutrient breakdown is 62% carbs, 23% fat, and 15% protein. This is a good source of fiber (18% of your Daily Value), potassium (10% of your Daily Value), and vitamin a (28% of your Daily Value).

Nutrition Facts

For 1 can of soups, organic, light in sodium, lentil vegetable (411g)

NutrientValue%DV
Calories160
Fats4g 5%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium320mg 14%
Carbs24g 9%
Net carbs19g
Fiber5g 18%
Sugar5g
Protein6g
Calcium60mg 6%
Iron2mg 30%
Potassium460mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A252μg 28%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes