Soft Serve Hot Fudge Brownie Sundae

Roy Rogers

Fat 38% Carbs 56%
Percent Calories

1 serving of soft serve hot fudge brownie sundae (Roy Rogers) contains 423 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 6% protein.

Nutrition Facts

For 1 serving of soft serve hot fudge brownie sundae

Nutrient Value %DV
Calories 423
Fats 18g 23%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 22mg 7%
Sodium 260mg 11%
Carbs 59g 21%
Net carbs 56g
Fiber 3g 11%
Sugar 47g
Protein 6g
Calcium 30mg 3%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 47g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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