Smoked Turkey Necks

Red & White

Fat 42%Protein 56%
Percent Calories

4 oz. of smoked turkey necks (Red & White) contains 370 Calories. The macronutrient breakdown is 3% carbs, 42% fat, and 56% protein. This is a good source of protein (38% of your Daily Value).

Nutrition Facts

For 4 oz. of smoked turkey necks (112g)

NutrientValue%DV
Calories370
Fats7g 9%
Saturated fats2g 10%
Trans fats0g
Cholesterol95mg 32%
Sodium730mg 32%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein21g
Calcium20mg 2%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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