Smoked Gouda-Chorizo Jalapeno Poppers

Smoked Gouda-Chorizo Jalapeno Poppers

Fat 73%Protein 21%
Percent Calories

1 Pepper of smoked gouda-chorizo jalapeno poppers (Smoked Gouda-Chorizo Jalapeno Poppers) contains 165 Calories. The macronutrient breakdown is 6% carbs, 73% fat, and 21% protein. This is a good source of protein (16% of your Daily Value), calcium (15% of your Daily Value), and vitamin b12 (24% of your Daily Value).

Makes
12 Pepper
Prep Time
20 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 Pepper of smoked gouda-chorizo jalapeno poppers (66g)

NutrientValue%DV
Calories165
Fats13g 17%
Saturated fats7g 36%
Trans fats0g
Cholesterol60mg 20%
Sodium368mg 16%
Carbs3g 1%
Net carbs2g
Fiber0.5g 2%
Sugar2g
Protein9g
Calcium153mg 15%
Iron0.4mg 5%
Potassium134mg 3%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene10μg
Beta carotene96μg
Caffeine0mg
Choline31mg 6%
Copper0mg 3%
Fluoride0.1μg
Folate (B9)13μg 3%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 1%
Niacin1mg 5%
Pantothenic acid0.4mg 7%
Phosphorus146mg 21%
Retinol78μg
Riboflavin (B2)0.2mg 12%
Selenium7μg 12%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU440IU
Vitamin A87μg 10%
Vitamin B121μg 24%
Vitamin B60.1mg 11%
Vitamin C19mg 21%
Vitamin D IU16IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E1mg 5%
Vitamin K4μg 3%
Zinc1mg 11%
Sugars
Sugar2g
Sucrose0g
Glucose0.3g
Fructose0.4g
Lactose0.3g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 36%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.5g
Proline1g
Serine0.5g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g