SLOW COOKER THAI YELLOW CURRY WITH GRASS FED BEEF BRISKET
1 serving of slow cooker thai yellow curry with grass fed beef brisket contains 673 Calories. The macronutrient breakdown is 11% carbs, 66% fat, and 24% protein. This is a good source of protein (71% of your Daily Value), potassium (20% of your Daily Value), and iron (70% of your Daily Value).
- Makes
- 8 servings
- Prep Time
- 10 minutes
- Cook Time
- 5 minutes
Ingredients
Curry paste
2 tbsp or 30g
Coconut oil
1 tbsp or 14g
Nutrition Facts
For 1 serving of slow cooker thai yellow curry with grass fed beef brisket (366g)
Nutrient | Value | %DV |
---|---|---|
Calories | 673 | |
Fats | 49g | 63% |
Saturated fats | 24g | 122% |
Trans fats | 0g | |
Cholesterol | 135mg | 45% |
Sodium | 377mg | 16% |
Carbs | 18g | 7% |
Net carbs | 14g | |
Fiber | 4g | 14% |
Sugar | 4g | |
Protein | 40g | |
Calcium | 57mg | 6% |
Iron | 6mg | 70% |
Potassium | 962mg | 20% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 1066μg | |
Beta carotene | 4571μg | |
Caffeine | 0mg | |
Choline | 164mg | 30% |
Copper | 0.4mg | 41% |
Fluoride | 2μg | |
Folate (B9) | 44μg | 11% |
Lycopene | 0μg | |
Magnesium | 85mg | 20% |
Manganese | 1mg | 25% |
Niacin | 8mg | 50% |
Pantothenic acid | 1mg | 23% |
Phosphorus | 445mg | 64% |
Retinol | 0.1μg | |
Riboflavin (B2) | 0.4mg | 28% |
Selenium | 33μg | 59% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 21% |
Vitamin A IU | 10310IU | |
Vitamin A | 516μg | 57% |
Vitamin B12 | 4μg | 186% |
Vitamin B6 | 1mg | 73% |
Vitamin C | 10mg | 11% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.1mg | 0.5% |
Vitamin K | 3μg | 3% |
Zinc | 8mg | 73% |
Sugars | ||
Sugar | 4g | |
Sucrose | 2g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 4g | |
Fats | ||
Saturated fats | 24g | 122% |
Monounsaturated fats | 17g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 3g | |
Aspartic acid | 4g | |
Cystine | 0.4g | |
Glutamic acid | 6g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 2g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |