Skyr yoghurt

Fat 14%Carbs 52%Protein 35%
Percent Calories

1 serving of skyr yoghurt contains 628 Calories. The macronutrient breakdown is 52% carbs, 14% fat, and 35% protein. This is a good source of protein (122% of your Daily Value), fiber (65% of your Daily Value), and potassium (15% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of skyr yoghurt

NutrientValue%DV
Calories628
Fats12g 15%
Saturated fats1g 7%
Trans fats0g
Cholesterol3mg 1%
Sodium60mg 3%
Carbs102g 37%
Net carbs83g
Fiber18g 65%
Sugar12g
Protein68g
Calcium169mg 17%
Iron7mg 93%
Potassium691mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene38μg
Caffeine0mg
Choline40mg 7%
Copper0.5mg 51%
Fluoride0μg
Folate (B9)64μg 16%
Lycopene0μg
Magnesium245mg 58%
Manganese6mg 263%
Niacin2mg 9%
Pantothenic acid2mg 33%
Phosphorus749mg 107%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium46μg 83%
Theobromine0mg
Thiamine1mg 102%
Vitamin A IU64IU
Vitamin A3μg 0.4%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C25mg 27%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 11%
Vitamin K20μg 17%
Zinc3mg 30%
Sugars
Sugar12g
Sucrose0.2g
Glucose5g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine1g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g