Shrimp Gazpacho

Whole Foods Market

Fat 52% Carbs 25% Protein 23%
Percent Calories

1 serving of shrimp gazpacho (Whole Foods Market) contains 87 Calories. The macronutrient breakdown is 25% carbs, 52% fat, and 23% protein. This is a good source of protein (18% of your Daily Value), vitamin a (24% of your Daily Value), and vitamin c (84% of your Daily Value).

Nutrition Facts

For 1 serving of shrimp gazpacho (224g)

Nutrient Value %DV
Calories 87
Fats 10g 13%
Saturated fats 0g 0%
Trans fats
Cholesterol 23mg 8%
Sodium 17mg 1%
Carbs 11g 4%
Net carbs 9g
Fiber 2g 7%
Sugar
Protein 10g
Calcium 40mg 4%
Iron 1mg 10%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 216μg 24%
Vitamin B12
Vitamin B6
Vitamin C 76mg 84%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 7g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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