Shrimp & Artichoke Poppers

New Orleans Fish House

Fat 57%Carbs 26%Protein 17%
Percent Calories

2 ¾ oz of shrimp & artichoke poppers (New Orleans Fish House) contains 90 Calories. The macronutrient breakdown is 26% carbs, 57% fat, and 17% protein. This has a moderate calorie density, with 209 Calories per 100g.

Nutrition Facts

For 2 ¾ oz of shrimp & artichoke poppers (43g)

NutrientValue%DV
Calories90
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol25mg 8%
Sodium210mg 9%
Carbs6g 2%
Net carbs5g
Fiber1g 4%
Sugar0g
Protein4g
Calcium52mg 5%
Iron0.4mg 5%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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