Sesame and Soy Grilled Salmon
1 (8 oz) Fillet of sesame and soy grilled salmon contains 386 Calories. The macronutrient breakdown is 6% carbs, 45% fat, and 49% protein. This is a good source of protein (82% of your Daily Value), potassium (25% of your Daily Value), and total omega 3 (4 g).
- Makes
- 1 (8 oz) Fillet
- Prep Time
- 2 minutes
- Cook Time
- 20 minutes
Ingredients
Directions
- Add everything except salmon to a bowl and mix together well. Brush mixture onto the salmon and grill, skin side down on a piece of foil for about 6-8 minutes. Brush mixture onto fish once more. Flip and place directily on grill grate; cook about 6-8 minutes more or until fish is easily flaked.
- Serve and enjoy!
Nutrition Facts
For 1 (8 oz) Fillet of sesame and soy grilled salmon (248g)
Nutrient | Value | %DV |
---|---|---|
Calories | 386 | |
Fats | 19g | 24% |
Saturated fats | 3g | 14% |
Trans fats | 0g | |
Cholesterol | 125mg | 42% |
Sodium | 1600mg | 70% |
Carbs | 5g | 2% |
Net carbs | 5g | |
Fiber | 0.5g | 2% |
Sugar | 2g | |
Protein | 46g | |
Calcium | 44mg | 4% |
Iron | 2mg | 26% |
Potassium | 1160mg | 25% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0.1μg | |
Caffeine | 0mg | |
Choline | 4mg | 1% |
Copper | 1mg | 66% |
Fluoride | 0μg | |
Folate (B9) | 59μg | 15% |
Lycopene | 0μg | |
Magnesium | 72mg | 17% |
Manganese | 0.1mg | 5% |
Niacin | 18mg | 113% |
Pantothenic acid | 4mg | 77% |
Phosphorus | 474mg | 68% |
Retinol | 27μg | |
Riboflavin (B2) | 1mg | 67% |
Selenium | 84μg | 152% |
Theobromine | 0mg | |
Thiamine | 1mg | 43% |
Vitamin A IU | 91IU | |
Vitamin A | 27μg | 3% |
Vitamin B12 | 7μg | 300% |
Vitamin B6 | 2mg | 147% |
Vitamin C | 2mg | 2% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.1mg | 0.5% |
Vitamin K | 1μg | 1% |
Zinc | 2mg | 15% |
Sugars | ||
Sugar | 2g | |
Sucrose | 2g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 3g | 14% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 8g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 4g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 3g | |
Eicosapentaenoic Acid (EPA) | 1g | |
Docosapentaenoic Acid (DPA) | 1g | |
Amino Acids | ||
Alanine | 3g | |
Arginine | 3g | |
Aspartic acid | 5g | |
Cystine | 0.5g | |
Glutamic acid | 7g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 2g | |
Leucine | 4g | |
Lysine | 4g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 0.5g | |
Tyrosine | 2g | |
Valine | 2g |
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