Scrambled Eggs with Chorizo and Tortillas

Scrambled Eggs with Chorizo and Tortillas
Fat 62% Carbs 18% Protein 20%
Percent Calories

1 serving of scrambled eggs with chorizo and tortillas contains 784 Calories. The macronutrient breakdown is 18% carbs, 62% fat, and 20% protein. This is a good source of protein (70% of your Daily Value), potassium (16% of your Daily Value), and calcium (19% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. PREPARATION: Lightly beat eggs. Chop onions. Cut chorizo into 1/2 inch pieces.
  2. Stir together eggs and tortilla chips.
  3. Cook onion in oil in a 12-inch heavy nonstick skillet over medium heat, stirring, until softened. Add chorizo and cook, breaking up any lumps, just until fresh sausage is no longer pink, about 3 minutes, or dried is heated through, about 1 minute.
  4. Add egg mixture and cook over medium-high heat, stirring frequently, until set but still moist, 2 to 3 minutes.

Nutrition Facts

For 1 serving of scrambled eggs with chorizo and tortillas (363g)

Nutrient Value %DV
Calories 784
Fats 54g 69%
Saturated fats 15g 77%
Trans fats 0.1g
Cholesterol 675mg 225%
Sodium 1402mg 61%
Carbs 35g 13%
Net carbs 31g
Fiber 4g 13%
Sugar 5g
Protein 39g
Calcium 192mg 19%
Iron 5mg 64%
Potassium 766mg 16%
Vitamin D 4μg 28%
Vitamins and Minerals
Alpha carotene 9μg
Beta carotene 201μg
Caffeine 0mg
Choline 566mg 103%
Copper 0.4mg 44%
Fluoride 2μg
Folate (B9) 92μg 23%
Lycopene 4087μg
Magnesium 100mg 24%
Manganese 0.2mg 8%
Niacin 4mg 27%
Pantothenic acid 4mg 78%
Phosphorus 526mg 75%
Retinol 269μg
Riboflavin (B2) 1mg 78%
Selenium 67μg 122%
Theobromine 0mg
Thiamine 0.5mg 39%
Vitamin A IU 1251IU
Vitamin A 286μg 32%
Vitamin B12 3μg 115%
Vitamin B6 1mg 61%
Vitamin C 3mg 4%
Vitamin D IU 172IU
Vitamin D2 0μg
Vitamin D3 3μg
Vitamin E 5mg 34%
Vitamin K 9μg 7%
Zinc 5mg 47%
Sugars
Sugar 5g
Sucrose 1g
Glucose 2g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 3g
Fats
Saturated fats 15g 77%
Monounsaturated fats 25g
Polyunsaturated fats 10g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 3g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 4g
Cystine 1g
Glutamic acid 5g
Glycine 2g
Histidine 1g
Hydroxyproline 0g
Isoleucine 2g
Leucine 3g
Lysine 3g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 0.4g
Tyrosine 1g
Valine 2g

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