Sauteed Mushroom & Onion Bisque

Chef's Kettle

Fat 57% Carbs 34%
Percent Calories

1 cup of sauteed mushroom & onion bisque (Chef's Kettle) contains 140 Calories. The macronutrient breakdown is 34% carbs, 57% fat, and 9% protein.

Nutrition Facts

For 1 cup of sauteed mushroom & onion bisque

Nutrient Value %DV
Calories 140
Fats 9g 12%
Saturated fats 6g 30%
Trans fats 0.2g
Cholesterol 30mg 10%
Sodium 890mg 39%
Carbs 12g 4%
Net carbs 11g
Fiber 1g 4%
Sugar 3g
Protein 3g
Calcium 60mg 6%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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