Sausage Crumbles, Fully Cooked

Johnsonville

Fat 82% Protein 15%
Percent Calories

½ cup of sausage crumbles, fully cooked (Johnsonville) contains 220 Calories. The macronutrient breakdown is 4% carbs, 82% fat, and 15% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For ½ cup of sausage crumbles, fully cooked (60g)

Nutrient Value %DV
Calories 220
Fats 20g 26%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 500mg 22%
Carbs 2g 1%
Net carbs 2g
Fiber
Sugar 0.5g
Protein 8g
Calcium 20mg 2%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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