Sausage, Chinese Style, Lap-Xuong

Chinese Style, Lap-Xuong, Kan Yen Jan

Fat 77% Protein 15%
Percent Calories

1 link of sausage, chinese style, lap-xuong (Chinese Style, Lap-Xuong, Kan Yen Jan) contains 240 Calories. The macronutrient breakdown is 8% carbs, 77% fat, and 15% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 link of sausage, chinese style, lap-xuong (46g)

Nutrient Value %DV
Calories 240
Fats 21g 27%
Saturated fats 7g 35%
Trans fats
Cholesterol 50mg 17%
Sodium 650mg 28%
Carbs 5g 2%
Net carbs 5g
Fiber
Sugar
Protein 9g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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