Sandwich Croissant

Member's Mark

Fat 50%Carbs 43%
Percent Calories

1 baked croissant of sandwich croissant (Member's Mark) contains 320 Calories. The macronutrient breakdown is 43% carbs, 50% fat, and 7% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 baked croissant of sandwich croissant (92g)

NutrientValue%DV
Calories320
Fats18g 23%
Saturated fats11g 55%
Trans fats0g
Cholesterol45mg 15%
Sodium230mg 10%
Carbs35g 13%
Net carbs34g
Fiber1g 4%
Sugar6g
Protein6g
Calcium20mg 2%
Iron2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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