Salted Egg, Fish Skins

The Snak Yard

Fat 63% Carbs 17% Protein 20%
Percent Calories

1 bag of salted egg, fish skins (The Snak Yard) contains 280 Calories. The macronutrient breakdown is 17% carbs, 63% fat, and 20% protein. This is a good source of protein (25% of your Daily Value) and vitamin a (23% of your Daily Value).

Nutrition Facts

For 1 bag of salted egg, fish skins (48g)

Nutrient Value %DV
Calories 280
Fats 20g 26%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 310mg 13%
Carbs 12g 4%
Net carbs 12g
Fiber 0g 0%
Sugar 3g
Protein 14g
Calcium 50mg 5%
Iron 1mg 10%
Potassium 80mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 210μg 23%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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